The situation
USDA-regulated specialty food manufacturer, about $80M revenue, 175 employees, 400+ SKUs.
Cheese yield loss in manufacturing ran at about 20%.
The result
Yield loss was reduced to about 2%, generating more than $300K annually.
Why it matters
A loss rate that has been around long enough starts to look normal. This one turned out to be worth more than $300K a year.
These results were delivered by Redline’s leadership in earlier roles, before Redline Operations Group was founded. They are not Redline client engagements. Former employers are described by industry and size only.